SIMPLE SALMON WITH CRISPY SKIN
Ingredients
Salmon fillet (doesn't matter how many or how much)
Olive Oil
garlic powder
dill
pinch of salt
Directions
1. Place tin foil on a cookie sheet
2. Place salmon onto the tin foil
3. Add salt garlic and dill to the salmon (use your eyes and your taste to add what you want)
4. Drizzle with olive oil
5. Place in the cold oven
6. Turn oven on 400 degrees and keep the salmon in the oven for 25 min.
That is it. Simple and yummy. The key is the salmon going into the oven while it is cold.
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